Gold Popcorn for St. Patty's Day

Now that we have a rainbow, we need a pot o' gold to go at the end. BONUS, it makes a delicious snack. We made caramel popcorn. It was a complete hit with everyone.

Ingredients:

• 1 Bag of Popcorn

• 1/4 Cup of Corn Syrup

• 2/3 Cup Sugar

• Pinch of Baking Soda

• 1/4 Pound of Light Brown Sugar

• 1 Stick of Butter

Directions:

• Turn the oven on to 300 degrees.

• Pop the popcorn and pour into a bowl. Set aside.

• In a small pot mix butter, corn syrup, sugar, and brown sugar. Melt these ingredients over medium heat until everything is well blended. It takes just a couple minutes.

• Add a pinch of baking soda into the pot of melted caramel.

• Wisk together and pour mixture over popcorn. Mix the popcorn around until its all evenly coated with the caramel.

• Pour the popcorn onto a baking sheet.

• Place in the oven for 15-20 minutes.

• ENJOY!!!!

Put the popcorn into tiny pots as a cute snack for the kiddos.